Holiday is finally coming! I have been making a lot of festive desserts. This recipe is my favourite so far! This recipe is probably my easiest recipe on this blog, it take 5 minutes to make. However it requires to be kept in the fridge for a few hours before everyone can enjoy. This is a great party or brunch dessert during the holiday season!
- Jelly powder 85g
- Boiling water 1 Cup
- Apple juice 1 Cup
- Pomegranate 1/2 Cup
- Rosemary 1 Few
- Transfer the jelly powder to a bowl, add 1 cup of boiling water. Stir until it completely dissolved.
- Add 1 cup of apple juice, stir evenly. Transfer to dessert glasses. Add pomegranate and rosemary leaves to each dessert glass as your personal preference.
- Transfer to the fridge to chill until set. Enjoy!